WebApr 2, 2024 · Directions. Place the venison in a large mixing bowl. Sprinkle with the curing mixture, mustard seed, garlic salt, pepper, and liquid smoke. Mix well with your hands until the mixture is evenly blended and begins to stick together, about 2 minutes. Cover the bowl with plastic wrap and refrigerate for 3 days, mixing well each day. WebNov 12, 2024 · Place the meat in a bowl, add the garlic, salt, pepper, and chile flakes, and mix. Let the meat marinate in the refrigerator for at least 2 hours and up to 24 hours. 2. Before you grind the meat ...
Homemade Breakfast Sausage - Damn Delicious
WebJan 5, 2024 · Ok guys, lets get back in the kitchen and make a batch of venison breakfast sausage.I guarantee the whole gang will love this recipe.5 lbs meat. I use 50/50 ... WebMar 21, 2024 · 1 teaspoon ground sage ½ teaspoon ground ginger ¼ teaspoon pepper ¾ teaspoon onion salt Directions Combine the venison, bacon, sage, ginger, pepper, and … rcuh pay scale
The Best Venison Breakfast Sausage Recipe - Petersen
Web4. Srnčí karbanátky. Pokud jste fanouškem tasty meatballs, then you have to try my meatball recipe that features ground venison, bacon, breadcrumbs, and aged Parmesan cheese! It only takes 25 minutes to make them, and they are a wonderful alternative to traditional pork and beef meatballs. WebStep 2: Grind the Venison and Pork. You can begin by preparing your meat into cubes suitable for the grinder. It is crucial that the meat is semi-frozen for this step otherwise the … WebSep 19, 2024 · Instructions. In a large bowl mix together ground venison, ground pork, brown sugar, thyme, sage, salt and pepper. Shape into 10 patties. In a medium skillet heat 1 tsp oil over medium-high heat. Add sausage patties and … rcu hash table